Thanks. I feel good to be writing again. I've got lots of excuses for not writing. one: I was drawing, two: typhoon cut off power and internet, three: mouse died. :D
Cooked soft and right, I do love the taste of shellfish but not when it's too chewy for me. But the sea urchins, the tuyom and the suwaki, I love to eat them raw and dipped in vinegar.
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I know a lot of people love those seafoods you mentioned. Heheehe. But its not really for me.
Your excuses are valid. We have some priorities but what matters is your slowly going back to the grind again! Im excited tonsee your drawings soon.