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RE: Cherries Galore

in Wednesday Walk7 months ago

I like looking at fruits in farms that are in a state of about to be harvest as a form of hype just the same way as eating the products. There's just something about seeing the fruits on their natural grown state before packaging and the experience of plucking them off. Love the images!

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Yeah for sure! So much food these days is picked days or weeks before it's ripe because they have to factor in the shipping to the destination. You don't get nearly as much flavor when that happens which makes sense. It's fascinating to see food travel so far to get to the markets but it's always a pleasure getting it fresh, with it growing the most it can and having maximum flavor and benefits. Appreciate you stopping by!