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RE: One last visit for this year to the Hato grill cafetin

Hey yeah, you know a few months ago I took a course in barismo, and well I learned a lot about coffee, in fact I trained my palate very well with specialty coffees, I know their origins but beyond preparing and studying coffee, I would love to visit those faraway places where the coffee beans are planted and harvested.

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Oh you must definitely visit the farms and see the local life. Nothing like it 😌
The peacefulness and chirpy life along with the winter harvesting is truly a sight worth seeing.

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It sounds like a paradisiacal place, but I don't know places here in my city, in fact I live near the coast and we know that coffee is grown and maintained in high and cold areas.