Hello friends of hive, I hope you are all very well and full of health, today I will present how I make the sighs to decorate cakes, as you know my daily work is to decorate cakes.
Acompáñenme.
Come with me.
Materiales a utilizar. // Materials to be used.
- Batidora.
- Bol para mezclar.
- Colorantes liquido.
- Azúcar glass 300gr.
- 2 Huevos.
- Cucharas medidoras.
- Esencia (una cucharada).
- Manga pastelera.
- fécula de maíz.
- Grageas
- Blender.
- Mixing bowl.
- Liquid coloring.
- Powdered sugar 300gr.
- 2 eggs.
- Measuring spoons.
- Essence (a spoonful).
- Pastry bag.
- corn starch.
- Dragees
As a first step, we are going to separate the egg whites and the yellow whites, and add them in a bowl.
When the egg whites are stiff peaks, add the powdered sugar, a teaspoon of cornstarch and vanilla essence and continue beating.
After that we separate in some containers a little bit of mixture to create different colors.
In the tray where you are going to bake the suspiros place a toothpick and a point of mixture to fix the toothpick, and there you create the desired shape, in this case they were rosettes and trees. And so you create the shape you need on your tray, add sprinkles to give that special touch to our sighs, we take them to the oven for 30 to 35 minutes, it all depends on the power of the oven.