In this post, you will get to know one of the most famous stews called Qorme Sabzi.
This stew is cooked in most parties and holidays.
Materials needed for 2 people:
- 200 grams of mutton
- Fried vegetables (parsley, leek, coriander, fenugreek) 200 grams
- Half a glass of red beans
- Omani lemon (dried lemon) 4 sheets
- One onion
- Salt, pepper and oil as needed
First, we fry the meat with chopped onions.
Add the chopped and fried vegetables to the meat and fry for half an hour on low heat.
We add two glasses of cold water to the ingredients and let it boil for 2 hours on low heat.
Now it's the turn of the beans that I had already cooked and were in the freezer. (If we don't have cooked beans, we add them to the stew from the beginning of cooking.)
We remove the seeds from the middle of the dry lemon so that the stew does not become bitter and add it to the food.
Let it cook for an hour on low heat.
When the stew falls into the oil and is cooked, our food is ready.
We eat this delicious and fragrant stew with rice.
I used tomato, cucumber and onion salad with the meal, because my wife eats this stew with this salad.
For myself, I chopped half an onion and sprinkled sumac on it and used a little fresh lemon juice.
I hope my explanation was good and if you like it, prepare this dish and you will like it.
