Magic Shikika Recipe: Paco Salad - The Delicious and Healthy Fern Vegetables Salad! 😋

in ASEAN HIVE COMMUNITY3 years ago

Hello everyone!

Hope all are safe and well!

The Paco vegetable is the edible fern vegetable. Filipinos loves to eat fern vegetable salad. I do love it. 😀

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Yesterday, when I arrived home I am craving for some specialty of my mother. So after few minutes of resting and fixing myself, I go to town to buy some foods at the market. I also bought 3 bundles of fern vegetables that cost ₱10 or $0.20 per bundle. And I bought some ingredients and others.

From the market, I go back at home and prepare some dish for our lunch meal. My mother helps me preparing the dish. Actually, it is my mother who all do the preparation of our dish especially the preparation of the fern vegetable salad. Because, my mother feels that I am tired and don't have a good sleep from the trip. I am so happy and grateful for my mother's love. 🥰

My mother helps me of washing, cleaning and cutting the soft part only of the fern leaves. And my mother do the cooking actually. 🥰

Anyways, even it is not me who did the preparation and even we did not use magic I still use the Magic Shikika in my title. Because, it is me who is sharing the recipe tonight. 😀

Let me show you all how my mother did it. 😀

Ingredients:

  • Paco Vegetable
  • Onion
  • Tomato
  • Ginger
  • Vinegar
  • Calamansi juice
  • Salt
  • Stir fry shredded coconut meat

Procedures:

  • Wash, clean and cut the soft part of the fern vegetable leaves from the hard part.
    IMG_20220414_110502.jpg
    IMG_20220414_110457.jpg
  • Wash and slice onion, tomato and ginger.
  • Boil water and add the fern vegetables when it boils. And cook it half cook only. Then, remove from the boiling water and set aside.
    IMG_20220414_120555.jpg
  • Shred coconut meat. Just a little amount that will be enough to mix at the fern vegetables.
    IMG_20220414_121203.jpg
  • Stir fry the shredded coconut meat until it turns golden brown.
    IMG_20220414_121909.jpg
  • In a bowl, put vinegar, calamansi juice, onion, tomato, ginger and salt.
    IMG_20220414_122550.jpg
  • Add the boiled fern vegetables.
    IMG_20220414_122624.jpg
  • Mix well and add the stir fry shredded coconut.
    IMG_20220414_122757.jpg
  • Mix well and serve. The healthy and delicious fern vegetable salad is ready! 😋
    IMG_20220414_122930.jpg

That's the healthy fern vegetable salad that I miss when at home especially when prepared by my mother. 🥰

Have a Blessed Friday everyone! 😀😀😀💖💖💖


Thank You Lord for the blessings and love!

Be grateful in every little/simple things and you'll find happiness you ever wanted! 😀😀😀

Everyday is worth to be grateful of!

Praying for the safety and wellness of all.

Heal Our Land Oh God!

Lovelots,

@shikika

Sort:  
 3 years ago  

do remember to take vitamin c frequently too sister. Thats some nice and non oil dish, Looks good to me too.

 3 years ago  

Thank you so much for the reminder dear. 🥰
Yeah the dish is really good, delicious and healthy. 😋

 3 years ago  

Hi hi Shikika wow.. such a nice dish.. first time I've seen the Paco... Vegetable.. 😀😀😀 such a healthy meal.. ur feeling better?

 3 years ago  

Thank you so much Luuee! 🥰
It is really a healthy dish. 😀
I am not sure if fern vegetable grow in your country. You may search for it. For sure it is different name in your country if you have that kind of vegetable. 😀

Ahaizt makagutom, ganahan kay ko ani especially naay ginamos 🤣🤣🤣

 3 years ago  

Hehehe. Lami keyo sis samot madaghan ta kaon ani. Hehe

This is divinely original...I love the dishes and the way it is well organized.... this is beautiful and colourful....I really commend you work... kudos to you dear❤️❤️❤️❤️

 3 years ago  

Thank you so much dear for your kind words. Much appreciated! 🥰

You are welcome . I am a lover of food and that is why I followed your post ❤️❤️❤️

 3 years ago  
Thanks for posting in the ASEAN Hive Community.

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