I've decided to cut back on high-calorie foods for the New Year's holidays. This way, I can make my meals less greasy and healthier without sacrificing flavor. And I'll probably have a couple of glasses of dry wine and pomegranate juice instead of vodka. I've fallen out of love with gluttony and don't want to feel heavy after overeating.
What is on your food menu then? The problem for me is the candy.
I gave up two mayonnaise salads (traditional ones). I gave up fatty pork. I kept the red fish and caviar, the chicken in sour cream and garlic sauce, the vinaigrette and sauerkraut, the barrel-pickled cucumbers and tomatoes.