Yeah it's terrible. Go figure my favorite poison's only available here in the US. You know even their candy bars taste different in EU and UK? They use real coco powder and no HFCS in anything. If I'm not mistaken, HFCS is banned there. Same candy wrappers, same colors and look, but the taste takes some getting used to.
Come back here after being gone awhile and everything's sweet, even string cheese.
Alright, now you're getting the whole shabang. ONLY, and I mean that in all caps, on special days like my birthday do I get fully-loaded (she calls it) dessert. She can't taste them, either, doesn't have the pancreas for it. It's typically naturally sweeteners like banana, monk fruit, not sugar alcohol, nothing sugar alcohol and I'm leaving a lot out.
I have found many products over the last few years that either taste WAY too sweet or WAY too salty to me, that I used to love. They are changing long time products to cheaper versions and putting more of the bad stuff in them to try to pretend it all tastes the same. Although I am totally sugar addicted, I don't like my regular food to be sweet (unless it's a sauce that is supposed to be).... and it's crazy how much salt is being put into things. Good Lawd ! I don't need balloon feet ! LOL
Anyway, some things have become history to me, simply because the manufacterers have cheapened them and ruined the flavor. Yuck ! Did they really think we wouldn't notice??
Hmmmfff ! 😄