Hi foodies, how are you all? Hope all is well and healthy and how is your diet today?.

Today I have come up with Pangas grilled fish recipe with you. The hot fish is my personal favorite and the recipe is quite simple, let's get started without further ado.

Ingredient

Fish cut into 8-10 pieces

Salt As quantity

1 teaspoon turmeric powder

Chili powder 1 teaspoon

Ginger paste 2 teaspoons

Garlic paste 2 teaspoons

Onion paste 4 tablespoons

Cumin powder 1 teaspoon

Water Like quantity

Oil 1 tablespoon

Raw onion and chili powder As quantity

Step 1

First I wash the fish that has been cut and put it in a container.

Step 2

I put it in the pot with a little onion and chili powder.

Step 3

Now take the ginger, garlic, onion and turmeric paste, chili powder and salt in a separate bowl.

Step 4

Heat 1 tbsp oil in a frying pan and add chopped onion and do not fry for a while.

Step 5

Now add the ginger garlic paste and salt, turmeric and chili powder and mix well.

Step 6

Now the fish must be mixed with spices and netted with water for 10 to 15 minutes.

Step 7

Now add 1 teaspoon of cumin powder and cover with a little more water and cook for about 15 minutes.

Step 8

After 15 minutes, once cooked, remove and serve.

I hope you like the recipe. I finished here today. But we will meet again soon. Everyone will be healthy and safe. Thank you.

Thank you for stopping by my blog and don't forget to leave a comment, and thank you to the admins who have provided support to us, it is nice to be here and contribute here, that's all from me bye.

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