You are viewing a single comment's thread from:RE: How I Make an Egg sandwich (in under 5 min) View the full contextView the direct parenttrangbaby (73)in Foodies Bee Hive • 3 years ago Beef Wrapped in Wild Betal Leaves babe ❤️ I love it too
Oh right, so it is called betal leaves, so good to know, thanks bae. In the north we often cook with pork mince instead of beef