Let's make a prawns tempura that can be eaten not only with rice but also with bread.

Hello my loving Hiveans,

How are you, Good afternoon to all my dear friends. So, due to busyness, I couldn't come in a few days, take a delicious dish of my favorite art and share it with you. So today I came with my favorite dish . A little easier to make. So this is the prawns tempura that you can quickly make a tasty dish and quickly make it spicy. Let's see how to make the prawns tempura.

Ingredients;

• 150g of prawns
• Three tablespoons of oil
• Curry leaves
• Four cloves of garlic, finely chopped.
• Three chopped chillies.
• A large onion, chopped

• A bunch of drumstick leaves
• Two tablespoons of chilli pieces
• A teaspoon of salt powder
• A teaspoon of chilli powder
• A teaspoon of pepper

The method of making;

Heat a regular pan and add oil to it. When the oil is hot, add the chopped garlic.

After about thirty seconds, add chili powder to it and then add chopped onions and stir fry.

Now add the washed and cleaned prawns.

Add salt and pepper.

Mix well and then add curry leaves.

Add chopped green chillies and drumstick leaves.

At the end, add the chilli pieces, stir and remove from the heat.

Prawns tempura is really delicious, just like eating a spicy food. It can also be eaten with bread. I think this is a good dish because it is the easiest to make.

Warmly thanking you for reading.