Hi my lovely hivers! Welcome back in my blog! :)
Today I want to share with you a recipe as easy as tasty. Baked turkey leg is a simple plate to prepare when you want to serve a special dish to amaze all your guests. I love this recipe, because it reminds me when I was little and it was prepared for the big Sunday lunch. Requires very few ingredients, which make very delicious!
- Turkey legs 2 kg
- Medium potatoes 4
- Ground pepper as you like
- Extra virgin olive oil as you like
- Rosemary 2 twigs
- Laurel 2 leaves
- Sage 2 leaves
- Garlic 2 cloves
First of all, rinse the turkey well to remove small pieces of bone. Peel the garlic and divide into several parts, than finely chop a sprig of rosemary, and sage. Put on the meat salt and make small incisions on the meat where you put the garlic. Then, add the chopped herbs and massaging it well with your hands. Finally wet the meat with Extra Virgin Olive Oil.
Leave the meat in the pan and cover with a lid or plastic wrap. Let it flavor in the fridge for at least 2 hour. Remember that the longer you let it flavor, the better it will be! So if you can, let it marinate all night in the fridge.
Past the time you want, peel the potatoes and cut into pieces and wash it to remove starch. Now, you can put patatos around the meat or you should scald them before the dressing.
Usually after cutting them into pieces, I boil a pot with a water. When it boils, add the chopped potatoes and a pinch of salt. Waiting for the water to boil again (about 3 minutes) and I drain them well. I learned this trick from my friend, so the potatoes will be crunchy outside and soft inside.
Now, you can dressing the potatoes with extra virgin olive oil, salt, rosemary and ground pepper. You can decide the amount of these ingredients according to your taste. Lay the potatoes around the meat and bake at 200° for 1 hour/ 1 hour and half, turning the meat and greasing a half cooked. The last 20 minutes of cooking, you can put the grill cooking in your oven.
You can serve this dish at any lunch or dinner where you want to make your guests happy with little work.
I served this delicious dish with a classic Chianti, in my opinion excellent as a combination with the taste of meat. I hope you enjoyed this recipe and you’ll try it soon!
Thanks for stopping by, see you around in our fantastic blockchain!
🌻Kisses from Italy🌻
Looks really delicious!! wine could not miss!
Ahahahaha you know that i love red red wiiine :)
Ooh, look so good, i like ur recipe, i want to try it!!! Great post
Yeah it was so good :) Try, it is very simple to do!
Thx for stopping by
What a good piece, provocam I have never eaten turkey, it must taste like a chicken or hen, we do not have a culture of eating turkey, greetings.
yes it’s really good, I think the taste is better than chicken! and the cost is more or less the same...I prefer it because I digest it better :)
Thx for stopping by!
La pierna de pavo al horno con un buen vino. ¡Hay que ver que la vida es bella! Gracias por este hermoso post explicativo de tu plato preferido. Me encanto esto @sarita3 :)
The baked turkey leg with a good wine. You have to see that life is beautiful! Thank you for this beautiful explanatory post about your favorite dish. I loved this @ sarita3 :)
oh yes life is already so bitter...it’s right to cuddle me with a delicious couple like this :) I'm glad you liked it!
Thank you so much for stopping by @ nancybmp :)
Thanks for sharing your recipe. Good luck with the contest and have a great day, @sarita3!
Hi lovely @anggreklestari Thank you for luck, I need it :)
You was very kind for stopping by, Have a nice day ;)
With love
Congratulations @sarita3! You have completed the following achievement on the Hive blockchain and have been rewarded with new badge(s) :
Your next target is to reach 2500 upvotes.
You can view your badges on your board and compare yourself to others in the Ranking
If you no longer want to receive notifications, reply to this comment with the word
STOPCheck out the last post from @hivebuzz:
Support the HiveBuzz project. Vote for our proposal!
Yum! You have been curated @anggreklestari on behalf of FoodiesUnite.net on #Hive. Thanks for using the #foodie tag. We are a tribe for the Foodie community with a unique approach to content and community and we are here on #Hive.
Join the foodie fun! We've given you a FOODIE boost. Come check it out at @foodiesunite for the latest community updates. Spread your gastronomic delights on and claim your tokens.
Join and Post through the Community and you can earn a FOODIE reward.
Thank you so much @foodiesunite I’ll definitely check it out :)
@anggreklestari it is a great pleasure for me to be cureted by you! Thanks!!!😄