¡Saludos amigos de la grandiosa comunidad de foodies! Espero hayan tenido un grandioso fin de semana, el día de hoy he preparado unas deliciosas albóndigas con una rica salsa de tomate que he preparado en casi y quiero mostrarte de la manera en que yo lo hago, espero te guste y la disfrutes...
Greetings friends from the great community of foodies! I hope you had a great weekend, today I have prepared some delicious meatballs with a rich tomato sauce that I have prepared in almost and I want to show you the way I do it, I hope you like it and enjoy it...
INGREDIENTES |
---|
300 gr de carne molida |
3 Tomates |
4 cebollas pequeñas |
1 Rama de cebollín |
1 Huevo |
50 gr de harina de maíz |
Hojas de albahacas |
Sal al gusto |
INGREDIENTS |
---|
300 gr of ground meat |
3 Tomatoes |
4 small onions |
1 sprig of chives |
1 egg |
50 g of corn flour |
basil leaves |
Salt to taste |
Musica de fondo
Background music
Fotos tomadas desde mi celular: Samsung J7 prime
Fotos editadas por mi desde: Canva
Traducido con www.DeepL.com/Translator (versión gratuita)
Nos vemos en mi próxima publicación.
¡Tengan un feliz dia!
Photos taken from my: Samsung J7 prime cell phone.
Photos edited by me from: Canva
Translated with www.DeepL.com/Translator (free version).
¡have a happy day!
▶️ 3Speak
Aunque parezca mentira, hacer albóndigas tiene su técnica, se requiere una buena combinación de carne, harina y el ligue que proporciona el huevo, además de todos los aliños y especias que le coloquemos. Has hecho un buen video, para que aquella persona que no sepa o tenga dudas respecto a cómo elaborar esta receta, se pueda orientar. Saludos, @orianasalas.
Si, en eso usted tiene mucha razón, aunque lo veamos muy fácil todo depende de las cantidades que realicemos en estas ricas recetas, gracias por ver mi post...
adding a sauce to a meatball is really a good idea. In my country we use vinegar
Of course yes friend, they are very juicy like that
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