Hmm, how about dark cherries or blueberries - I do like cheesecake with those. Might even color the cheese a little - so many possibilities...
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Hmm, how about dark cherries or blueberries - I do like cheesecake with those. Might even color the cheese a little - so many possibilities...
Yes, those might color the cheese. It's a good idea, just make sure not to be very wet as it's going to make the cheese more liquid. Otherwise it's a good idea.