Hi foodie lovers, the weather in my area is still unpredictable, sometimes rainy. The next day it's hot for a while and then it rains again. This rainy season is really extreme. It rains day and night, sometimes even all day long. Because of the rain and the holidays, we are all at home, I plan to cook something delicious. Curious about the step-by-step preparation process? Let's take a look below!.
Potato Sausage
Potato sausage is a popular snack that I've been wanting to try recently. I tasted it once at a street food stall, and it had a very unique flavor. Curious, I wanted to make it myself, so I tried to find the recipe. I thought the recipe would be very easy to prepare with simple ingredients.
Besides, I had all the ingredients at home. I thought this would be a quick alternative when serving.
Ingredients
5 sausages
100 grams of flour
1 tablespoon of tapioca flour
1 egg
1 teaspoon of salt
¼ teaspoon of baking powder
Procedure For Making
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Result
Serve while warm and add your favorite sauce. Here, I only used chili sauce, but the taste was truly extraordinary and very delicious. The savory flavor and very light texture make it a perfect snack to enjoy while gathering with friends.
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The combination of the soft potato with its authentic flavor and the savory, fatty sausage creates a layered dish with potato that is quite delicious. I think everyone will love it, especially with a touch of spiciness or a salty, savory cheese sauce that pairs perfectly.
About The Author
Welcome to this blog, I have a real name "Nurul", who comes from Indonesia. I have several hobbies, reading, writing, gardening, I also love food and cooking, even art related. And the most interesting one is spending the whole day traveling. From those hobbies, I will share some inspiring content for all of you, I hope you like my blog, please and reblog this post if you like it!.
Thank you @foodiesunite
It's fascinating how the weather can influence our mood and daily activities so much. The unpredictability of rain may seem like a challenge, but it also gives us the opportunity to rediscover the warmth of home and creativity in the kitchen. Cooking becomes a way to find comfort and satisfaction in the midst of inclement weather.
The idea of making potato sausages sounds wonderful. Often, the most memorable flavours come from simple experiences, like that street food stall that left you wanting more. The curiosity to learn and experiment in the kitchen is a beautiful reflection of our resilience and desire to create special moments, even when the outside world is uncertain.
Sausage satay looks super tasty 😍😍😍😍
The ingredients are easy to find and the preparation looks fun. I'm impressed by how similar this dish is to the shrimp meatballs sold at a Cantonese restaurant in my city. They are meatballs with “fried cubes” stuck to them, and I never knew what they were or what they were made of. Now I know that they are probably small cubes of potato coated in batter. Great!
I hope you had a wonderful holiday with your family ✨