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RE: Charred Tomato and Feta Cheese Pasta: A Ten Minute Pasta Recipe

in Foodies Bee Hive • last year

Wow, I got hungry again when I read your recipe.
I really liked that you make the sauce with natural tomato, with patience hehe.

But what I liked the most is the fact that you use feta cheese mixed with garlic, a delicious touch.

I am looking forward to try to make this recipe at home.

Thanks for sharing

last year in Foodies Bee Hive by
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     last year  

    Thank you so much! I really appreciate it. Do tell me when you made it and how it came out! I would love to hear.

    And yes, the combination is perfect. In the future, I might try to "whip" the feta and garlic to make for even a more creamier sauce.

    Keep well!

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