Hola que tal amigos de hive, hoy les traigo una rica receta de mini donas 🍩 con glaseado y chispas de colores, echas en casa, ideales para compartir con amigos y familiares en fiestas, acá les estaré explicando paso a paso como hacerlas esponjosas y sabrosas, empecemos...🥰🍩🍩
Hello how are you friends from hive, today I bring you a delicious recipe for mini donuts 🍩 with glaze and colored sprinkles, made at home, ideal to share with friends and family at parties, here I will be explaining step by step how to make them fluffy and tasty , let's start... 🍩🍩
Materiales:
🍩 350 gramos de harina de trigo
🍩 1/4 de taza de azucar
🍩 1 huevo
🍩 6 gramos de levadura
🍩 40 gramos de mantequilla
🍩 Una pizca de sal
🍩 Aceite
🍩 1/4 de taza de leche
Materials:
🍩 350 grams of wheat flour
🍩1/4 cup of sugar
🍩1 egg
🍩6 grams of yeast
🍩40 grams of butter
🍩a pinch of salt
🍩oil
🍩1/4 cup of milk
Proceso / Process
paso 1: Batir la leche en un recipiente para así juntar todos los ingredientes en un bol, e ir agregando uno a uno poco hasta tener una masa con textura suave, como se observa en la imagen.
Step 1: Beat the milk in a container to combine all the ingredients in a bowl, and add one by one a little until you have a smooth textured dough, as shown in the image.
Paso 2: Amasar bien, y dejar reposar 1 hora en un envase tapado.
Step 2: Knead well, and let rest for 1 hour in a covered container.
Paso 3: Una vez reposada la masa, con la ayuda de un rodillo, la vamos a estirar en una mesa, y luego utilizaremos un vaso de nuestra preferencia para hacer el molde de la dona, y para el medio utilizaremos cualquier objeto que nos sirva, en mi caso utilicé una boquilla de manga pastelera.
Step 3: Once the dough has rested, with the help of a rolling pin, we will stretch it out on a table, and then we will use a glass of our choice to make the donut mold, and for the middle we will use any object that works for us In my case I used a pastry bag nozzle.
Paso 4: Una vez culminados los moldes, colocaremos en una bandeja y la llevaremos a la gran fritura, y las cocinaremos a fuego lento, con suficiente aceite, cuidado se les queman jaja
Step 4: Once the molds are finished, we will place them on a tray and take them to the deep fryer, and cook them over low heat, with enough oil, be careful they burn haha
Paso 5: A continuación, tomaremos nuestras bonitas mini donas ya fritas y las llevaremos a ser decoradas, no sabes como? En el siguiente paso te muestro.
Step 5: Next, we will take our pretty mini donuts already fried and we will take them to be decorated, don't you know how? In the next step I show you.
Paso 6: En tres pequeños recipientes colocaremos un poco de agua, y mezclaremos con nevazucar hasta que espese, para poder colocarle tan solo una gota de colorante, luego de eso colocamos las donas en el glaseado, y posteriormente le añadimos las chispas, aparte de el glaseado también preparé unas con leche condensada.
Step 6: In three small containers we will place a little water, and mix with snow sugar until it thickens, to be able to put just a drop of coloring, after that we place the donuts in the glaze, and later we add the sprinkles, apart from the glaze I also prepared some with condensed milk.
Y ahora les dejaré los resultados, les comento que es mi primera vez haciendo donas pero me quedaron ricas y esponjosas, también compartí con mis familiares y amigos, dijeron que quedaron muy sabrosas, espero disfruten de mi receta. 🍩🤤🤤
And now I will leave you with the results, I tell you that it is my first time making donuts but they were rich and fluffy, I also shared them with my family and friends, they said they were very tasty, I hope you enjoy my recipe. 🍩🤤🤤
GRACIAS POR VISITAR MI POST, QUE TENGAN UNA LINDA NOCHE 🤗 🌜
THANKS FOR VISITING MY POST, HAVE A NICE NIGHT 🤗 🌜
Todo el contenido es de mi autoría y las imágenes son de mi propiedad @luisangelis
All content is my own and the images are my property @luisangelis
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