Thanks a lot @leaky20
It is truly a nice addition to the dish, the Appelstroop. You can order it on-line and it will be shipped to you. Let me know if you want the website. That’s where I order from too. But of course I add lots of other things. Maybe once a year… so it is not that I do this often. As I don’t see it really needed with the delicious food here.
Maybe try to find some sticky sirupy stuff… maple sirup or maybe even cane sugar sirup… who knows it could be the next best thing.
So I’m not the only one yay 😎 that’s cool.
Have a great day further 👋🏻
I should have bought some when I went to the Netherlands. I meant to but then forgot when we were there. I can probably get it in Canada though when I go back home. There are a lot of Dutch communities there, and there is even a Dutch store in the city I live in, so I'll look out for it.
That’s a shame… but you didn’t know.
Yes, there are lots of Dutch communities in Canada the US and other countries. If there is a shop. This will be a staple in it.
The brand doesn’t really matter as long as it is the thick sticky sirupy one. Very sweet.
You could even make it without the peperkoek, but Appelstroop should be in it.
Without peperkoek you need something to thicken the sauce… neutral flavoured. Than just add some spices like ginger, nutmeg, extra cloves etc.
Okay cool I'll keep all of that in mind :)
You are welcome… happy to help @leaky20