Great homemade flavors, bread and egg pizza recipes🍕🍕🍕

Great homemade flavors, bread and egg pizza recipes

Friends, how are you all? I hope everyone is well. I am also very well with your prayers

Today I have come up with a new recipe
My recipe is a delicious pizza with bread and eggs
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We eat a variety of pizzas. The restaurant makes and sells a variety of pizzas. Have you ever eaten pizza with bread and eggs?
I made egg and bread pizzas with some homemade ingredients in a completely different way
The eggs and bread pizza tasted so delicious to eat at the restaurant
So let’s share with you step by step how I made this delicious pizza at home
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ingredient

*Four pieces of bread,

*Eggs-2,

*onion-1,

*green chillies,

* dried chillies-1,

*Butter -1 teaspoon,

*Like the amount of cheese,

* A little pepper,

*little cumin powder,

*Tomato sauce,

*Salt to taste

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Preparation:

First I will cut the bread into small pieces in a bowl When the bread is sliced, I will break an egg into the bread
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After breaking an egg into the bread, I will break one more egg into a bowl. Mix all the spices with the egg with the help of black pepper powder, cumin powder, raw chilli pieces, dried pepper and salt with the help of a spoon.
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This time I will pour the spiced eggs in the bread bowl and with the help of a spoon mix the bread and eggs and keep it covered for two minutes.
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After two minutes it will look like bread and eggs. Now I will put a spoonful of butter in a pan.
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This time the butter is hot. I will put the greased bread in a round pan like pizza and make pizza on low heat in the oven.
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When the pizza is on one side, gently turn it over and add the onion pieces, green chilli pieces, and cheese with the tomato sauce.Now cover with a lid and cook for five minutes on low heat

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After 5 minutes, lift the lid off the pan and serve hot pizza. It takes simple fun to eat hot.
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Homemade bread and egg pizza are very tasty and crunchy to eat

Bengali My mother tongue may be wrong to write and speak in English. If it is wrong, please forgive me. Thank you.
@kulsomrita