Hello friends, on this day I show you how to make Chinese style spaghetti, a rich and easy recipe.
Ingredients
400 grams of spaghetti
200 grams of prime meat
1 carrot
Half paprika
Half tomato
Onion
Cilantro
4 cloves of garlic
1 Chop everything finely chopped, the paprika in julienne, the same as the carrot.
- 2 Assemble the water for the spaghetti and add the spaghetti and salt when it is boiling, it should be al dente, then strain it and reserve.
- 2 Sauté the dressings and add the meat, preferably boil it before adding it so that it softens a little.
- 3 Then we stir it with the spaghetti.
thanks for reading me