Mi versión de tequeños caseros, fácil y deliciosos! || My version of homemade tequeños, easy and delicious!.

Hello dear friends of Hive, in this pleasant opportunity I am sharing with you my preparation of some delicious homemade tequeños. I hope you like it and that you are encouraged to make them at home.

➤Harina de trigo
➤Sal al gusto
➤ Azúcar (una pizca)
➤Agua mineral (un vaso)
➤Aceite (un chorrito)
➤ Queso 1/5 kilo.

➤ Wheat flour
➤ Salt to taste
➤ (a pinch)
➤ Mineral water (one glass)
➤ Oil (a splash)
➤ Cheese 1/5 kilo.

• Paso 1: En una taza limpia agregar una taza de harina de trigo, sal y azúcar al gusto.

• Step 1: In a clean bowl add one cup of wheat flour, salt and sugar to taste.

• Paso 2: Incorporar poco a poco el agua a la harina, amasar hasta que quede una masa compacta.

• Step 2: Gradually add the water to the flour, knead until a compact dough is formed.

• Paso 3: Estirar la masa y cortar tiras largas.

• Step 3: Roll out the dough and cut long strips.

• Paso 4: Cortar trozos pequeños de queso y envolverlos con las tiras de masa.

• Step 4: Cut small pieces of cheese and wrap them with the dough strips.

• Paso 5: Calentar un sarten agregarle un poco de aceite y proceder a fritar los tequeños, dar vuelta hasta que queden doraditos.

• Step 5: Heat a frying pan add a little oil and proceed to fry the tequeños, turn until golden brown.

• Fotos de: @jhanna11
• Tomadas con mi Nokia 2, modelo TA-1023.

Easy to make, right?! I love them, I hope you like them.

• Photos by: @jhanna11
• Taken with my Nokia 2, model TA-1023.