Hello everyone, It's me @intishar once again. Today I am going to share about such kind of thing which I haven't shared before. Today I am going to share related cooking and I am sure that I didn't share anything related to cooking in fact I never thought about it also.
Let's come to the point. My all family members are in my village since last week. So, in the last recent days, I was cooking for myself and in the case of cooking, I am just an emulator. ..... Today I cooked Kichuri for the first time and I am going to share the recipe with all of you.
Firstly I am sharing the list of ingredients that I used for cooking khichuri.
- cauliflower
- Potatoes
- beans
- cinnamon
- coriander leaves
- bay leaves
- soybean oil
- salt
- rice
- lentils
First, I took a quantity of cauliflower, potatoes and beans and cut them into small pieces. Then I let the pieces of cauliflower, potatoes and beans boil for some time with water.
During this time I took a big onion and cut it into small pieces and kept it with green chilies, coriander leaves, cinnamon, and bay leaves.
When the cauliflower, potatoes, and beans are slightly boiled, remove the water and fry them well in soybean oil. After frying in oil, put the ingredients in a bowl, add cinnamon, and bay leaf, and fry for a while in soybean oil, then add onion and add enough salt to it.
In the meantime, I washed the rice and lentils and added them to the cinnamon, and onion. In this way, I fried rice, lentils, and other ingredients for a while and added pieces of fried cauliflower, potatoes, and beans which was in the bowl.
Then add 5 cups of hot water and add green chilies. After about 15-20 minutes the water in the pot dried up and the hot khichuri was ready.
I invited one of my friends also to taste it and I asked for giving a comment. He gave me a good review and good comment which made me more happy today.
It's for the first time I shared about cooking and I might make some mistakes also. it would be better if you give me some suggestion which may help me to improve in the upcoming days.
If you think that I violated any rules of this platform or my word hurting you or i made any mistakes here , let me inform about it through comments or my other social network . I will try to correct it if I made any mistakes.
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Hello @intishar , my first time hearing this name of the food 👍🥰, but it looks so yummy. It's nice that you got nice reviews about the food as well. I like men who cooks...my husband isn't a kitchen type. I hope he tries 😂
#dreemport
I think every woman like those people who can cook because there is a chance to take benefit of it. Besides, it would be helpful to them from various points of view.😅
Enjoy ☺️
Thank you for your appreciation. Such kind of thing inspire me very much and motivate me to keep moving forward 🙂.
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Uun it's first time I hear about kichuri but I have all ingredients in my house so I must try to cook it!❤️
It's a very popular one in our country. Best of luck to you and hope that you will enjoy it also 😉.
I missed khichari my mom used to make. delicious
Now this is new. you finally got to make cooking post and it looks great✨.
I would like to try this out at home but I have to walk to the ends of the earth to get these ingredients 😅.
I think finding those ingredient isn't tough also. If you wanna do this then somehow you will find the way to make it. 🙂
I'd search for them and if I'm successful, I'd remake the dish and call you to see it✨
Then I am waiting for your call and I am hopeful that till that time Hive may add a call feature here. 😂😂
Oh like the calling button yeah?😅
Looks delicious!
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@intishar! You Are Alive so I just staked 0.1 $ALIVE to your account on behalf of @globetrottergcc. (3/10)
The tip has been paid for by the We Are Alive Tribe through the earnings on @alive.chat, feel free to swing by our daily chat any time you want.
That looks really good. and rice! I like rice!! Hehehe
It was indeed good because it was good in taste more than my expectation. I think I am lucky in this case. You can also make it a try.
Hahaha. Perhaps later in the future.
one thing to ask. am I allowed to use the banner which you shared here?
Please dooo! I love that you like it.
It doesn't look like it's your first time and from the way to explain the process, I can tell that you are a pro.
This will definitely taste great and I wish I can just grab a spoon full and fill my mouth. You did a great and you should cook more often.
It's the first time I made such kind of article. It's my pleasure that you think I am a pro but I think I am a noob in this case. And the food was good in taste. I wish you could taste it.
Haha it's almost hard to believe that this is your first time, I wish I could have a taste of that delicious looking meal 😋
Your description is awesome, anyone could get this meal done to home if they had the ingredients available.
Thanks for sharing with us @intishar popped in from Dreemport 🙂
I already have finished it and so there is no way to taste it at the current time. I will try to invite you if I do it in the future. stay tuned and wait for next time.
It's my pleasure that you liked how I described it. I think my description could be much better.
Thank you for patiently reading.
Haha I can't wait to get the invite hehe
That is something new from you indeed. Glad your friend gave a good review of your dish. Otherwise he won't be invited next time🤣
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I appreciate you sharing your tips on how to ensure that the rice and lentils are cooked perfectly. It looks insanely good!
Kichuri might turn out to be delicious seeing that it is your first time cooking something like this. I believe you will start to cook now that you have ended up making such a tasty meal for yourself. My first time hearing of the name and it´s great I came to your post and learned about another kind of food.
It's my pleasure that I am able to share a new thing with you. I was a little bit nervous while I was writing this because I never make any cooking posts anytime anywhere.
I knew very little about cooking but I try to cook new dishes while my mom and sister visit other places and I need to stay in my flat.
Thank you for appreciating me.