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RE: Crispy corn pakora in my native style.

in Foodies Bee Hive3 years ago

Corn pakora is also very dear to me. It's really delicious to eat. My mother made it a few days ago. But it seems a little difficult to grind. Although I never made it, my mother always makes these delicious dishes. I watched the whole video. You are producing a very beautiful video. I have seen several of your videos. I liked the system very much. I saw in the video that you are also using rice powder. And those who are new will also be able to learn by watching your video. You are right that corn is very beneficial for our body so it needs to be eaten in different ways. We often eat it fried in the sun. And it's called popcorn. Thanks for sharing your beautiful video. I will definitely watch your next video.

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I'm glad to know that you liked watching my video. I also like to eat this pakora. Thank you for sharing your opinion.