Hello, Foodies! Welcome to our curation report posts supported by @ocd.
We focus on supporting original food-related content, be it photos or texts. Undervalued posts, as well as users who enjoy making engagement with other users in the Foodies Bee Hive community.
We will not curate users who only make posts in this community, then never visit other people's posts and never make comments.
We hope the Foodies Bee Hive community grows even bigger with food content from all over the country. We share each other's culture through delicious and authentic foods.
Keep up the great work for your chance to be in the next round of curation!
This Week's Curation Selections
Post #2
Cacao: un alimento detrás de una apasionante tradición | Cocoa: a food behind an exciting tradition
by @arac.
Post #3
Post #6
Post #7
Post #10
Cocinando una rica pasta con salsa especial .// Cooking a rich pasta with a special sauce.
by @elvlogdedany.
Post #11
Preservation of Vinegar and Spices - Sustainable Food in the Mountain
by @travelingmercies.
Post #12
[ESP ENG] Realización de nuestras tradicionales Hallacas en familia.// Performing our Traditional Hallacas as a Family.
by @alfrednoyed.
Post #13
Captivated by the Christmas spirit and the aroma of cinnamon 🙂 Low-carb muffins with walnuts and cinnamon
by @mariya36.
Post #14
[ESP/ING] BATIDO FORTIFICANTE /FORTIFYING SHAKE
by @miky2409.
Post #15
(ESP/ENG) RECETA: SABROSA MERMELADA DE JOBO CON NARANJA, RICAS EN VITAMINAS: A, B Y C / RECIPE: TASTY JOBO MARMALADE WITH ORANGE, RICH IN VITAMINS A, B AND C
by @gaspaljose.
Post #17
Post #18
(ESP/ENG) CONTEST: Guarapo de Caña una Bebida Tradicional // Guarapo de Caña a Traditional Drink.
by @mariaser.
Post #19
My favorite chocolate cake-Mi tarta de chocolate favorita-Моята любима шоколадова торта {EN}~{ES}~{BG}
by @snedeva.
Post #20
Post #21
Pork Satay with Peanut Sauce and Cucumber Salad - Classic Thailand Street Food 🇹🇭
by @shinecrystalline.
Post #23
Post #25
[ESP-ENG] Te enseño paso a paso a hacer la tradicional chicha de arroz venezolana // I show you step by step how to make the traditional Venezuelan rice chicha
by @franciscana23.
Post #26
[ESP/ENG] Filet de Pescado con Brócolis y Vegetales al Vapor – Gourmet. || Fish Filet with Broccoli and Steamed Vegetables - Gourmet.
by @magdasierra.
Post #27
Post #28
Ordered Some Menu At Pizza Hut For My Brothers
by @sweetest.
Post #29
Concurso/Contest: Mi Receta de Guarapita de Parchita 🍹 My Recipe of Guarapita de Parchita
by @mariela-b.
Post #30
(ESPÑ- ENG) Bebida venezolana tradicional, sana y refrescante 3 en 1 y sus múltiples beneficios para sus consumidores. // Traditional, healthy and refreshing 3-in-1 Venezuelan beverage and its multiple benefits for its consumers.
by @mersy.
Post #33
RECETA: Frosting de queso crema || RECIPE: Cream Cheese Frosting [Esp-Eng]
by @alvaradofran.
Post #36
Post #37
Delicious Diet Lunch, "Salad with Chicken and White Rice Milanese". || [ESP / ENG]
by @aglaide.
Post #39
[ESP-ENG] Granjero Navideño al estilo 👉 de Cocina creativa 👨🍳 / Christmas farmer style 👉 from Creative Cooking 👨🍳
by @edwing357.
Post #40
[Esp-Eng] Torta de Remolacha y chocolate / Beet and chocolate cake by @dianakyv
by @dianakyv.
Post #41
[ENG-SPA] Tercer Concurso Foodies/ BebidasTradicionales, Ponche de Crema!!
by @flordulceysalado.
Post #43
Post #45
(ESP/ENG) Tradicional y deliciosa guarapita de piña de mi pueblo y país venezuela / (ESP/ENG) Traditional and delicious pineapple guarapita from my town and country Venezuela.
by @leidys01.
Post #46
(ESP/ENG)RICA cocada con leche condensada y lluvia de colores // RICA cocada with condensed milk and rain of colors.
by @valprincess.
Post #47
(ESPÑ- ENG) Ven para que te refresque tu día, Jugo de Papelón con limón. // Come to refresh your day, Papelón Juice with lemon.
by @fabiana01.
Post #48
Third Foodie Contest - Cream Punch, Easy and inexpensive recipe. / Tercer Concurso Foodie - Ponche Crema, Receta fácil y económica.
by @isabelpena.
Post #49
[ESP-ENG] Tercer concurso Foodies - Delicioso Ponche Crema Venezolano, bebida tradicional navideña.// Third Foodies contest.- Delicious Venezuelan Cream Ponche, traditional Christmas drink.
by @marivic10.
Post #50
LA COCADA. DE DONDE YA NO HAY COCOS|| THE COCONUT. FROM WHERE THERE ARE NO MORE COCONUTS[ESP/ENG]
by @miriam11.
Post #51
Post #52
Post #53
[ESP/ENG] / Receta: Torta con sabor y forma de fresa 🍓. Cubierta con merengue suizo de color y chocolate. Una creativa y original receta. 😋
by @kerwinjz.
Post #55
[ESP-ENG] Te enseño a hacer un refrescante carato de mango // I teach you how to make a refreshing mango carato
by @edwardjnarvaez.
Post #56
Post #57
Third Foodies Contest (Traditional Drinks) / Delicious Tropical Lemonade. || [ESP / ENG]
by @delvallecedeno.
Post #59
ENG/ESP Vanilla Chocolate Chip Cookies. Galletas de vainilla con chispas de chocolate.
by @angdavid21.
Post #60
[ESP-ENG] BRINDEMOS EN NAVIDAD CON PONCHE CREMA // LET'S TOASTER AT CHRISTMAS WITH CREAM PUNCH
by @linita.
Post #61
[ESP ENG] La Navidad sin “Ponche de Crema” no es Navidad. Tutorial. // Christmas without "Punch Cream " is not Christmas. Tutorial.
by @alfrednoyed.
Post #62
(ESP/ENG) Delicioso helado casero de coco en su concha | Delicious homemade coconut ice cream in the shell
by @soyalex.
Post #63
Erve's Oasis Serves Double Patties with Cheese
by @junebride.
Post #64
Post #65
Galletas ricas y saludables cocidas en sartén // Healthy and tasty cookies baked in a frying pan
by @derzweile.
Happy to be mentioned in this curation report, thanks to all the curators and their staff for the support they give me.
Posts that are well-crafted and original, like yours, deserve recognition and appreciation. Thank you for posting on Foodies Bee Hive. Regards.
For me it is a pleasure to show you one of my skills in the kitchen, because I love gastronomy and all its flavors.
Thank you for allowing me to be part of you.
Diğer ülkelerim lezzetlerini görmek güzel bir deneyimdi. Teşekkürler
Kapsamlı, kapsayıcı ve çeşitli gezegensel bir yemek kitabı olan Foodies Bee Hive'ın harika yanı budur. Okuduğunuz ve yorum yaptığınız için teşekkürler. Büyük bir selam.
Thanks for including me in this.. Much appreciated!
It's a pleasure to read good posts, like yours. Thanks for posting on Foodies Bee Hive. Regards.
Muchas gracias por el apoyo, feliz de formar parte de tan buenas recetas en este post. :) felicidades a todos.
Es un gusto curar diversidad de buenas recetas, originales, auténticas. Gracias por publicar en Foodies Bee Hive. Saludos.
Muchas gracias comunidad @foodiescuration
Gracias a tí por publicar en Foodies Bee Hive. Saludos.
Gracias por tomarnos en cuenta foodies Be Hive
Los buenos posts, originales, bien hechos, merece sen reconocido, valorados y celebrados. Gracias por ser parte de la familia Foodies Bee Hive. Saludos.
😊 gracias Saludos.
Muchas gracias por el apoyo equipo @foodiescuration
A la orden @elvlogdedany, es siempre muy grato leer buenos posts y valorarlos. Saludos.
Muchas gracias por el apoyo.
No hay de qué, señora @nellyhope. Que tenga buen domingo. Saludos.
Excelente, gracias nuevamente por la mención y por apoyar amis post. Y felicidades a todos los seleccionados la participación de este sana fue excelente. Muchas bendiciones y continúen los éxitos.
Gracias a tí por publicar en Foodies Bee Hive. Sí, afortunadamente, ustedes los Foodies siempre son consecuentes con la comunidad y publican buenos posts. Amén a las bendiciones y éxitos, igualmente para tí. Que tengas buen domingo. Saludos.
Food heaven ! Just reading them make me want to taste some of the food. I feel being torture and this make me keep hungry.
I ll be back , looking for food . ;).
By the way , good job , here some !PIZZA
Hahahahahahahaha, imagine what we curators feel, sometimes it provokes to take a piece of comioda from the monitor and give it a good bite, all the recipes are delicious! Thanks for stopping by to read and comment. Regards.
Note: Thanks for the PIZZA
"take a piece from the monitor and give it a good bite" to be honest i do that just now.. OMG.
By the way, all the curators team has done excellent job. Keep it up ! :).
Ohhh, thanks!
PIZZA Holders sent $PIZZA tips in this post's comments:
@tommyl33(2/9) tipped @foodiescuration (x1)
Learn more at https://hive.pizza.
Muchas gracias por la mención, agradecida de que mi trabajo y todo esfuerzo que realice día a día por mejorar mis publicaciones sea valorado. Un abrazo y a seguir compartiendo contenido.
Gracias por ser parte de Foodies Bee Hive. Para nosotros, el equipo de curadores y administradores, es muy importante el trabajo que ustedes, los Foodies, realizan día a día. Un gran saludo.
QUE BONITO! , Disfruto cada una de las recetas que preparan,sus fotos,sus escritos,sus culturas,mis respetos y agradecimiento para todos
Es cierto, Foodies Bee Hive es como un recetario planetario en el que se condensan las recetas de muchos países. Gracias a tí por colaborar con tus recetas a hacer este recetario cada día más y más grande, y más diverso. Saludos.
Siempre, siempre,😊 agradecido con ustedes por el apoyo en esta hermosa comunidad. 😊
Tus posts son buenos, bien hechos, buenas recetas, excelentes fotos, mereces la valoración de tu trabajo. Saludos.
Muchas gracias 😊
Hola @sirenahippie una pregunta 😁 ¿Aun es posible unirse al grupo de curadores, o ser miembro de la comunidad? ¿Puedes comentarme sobre eso?. Muchas gracias. 😊
Buenas noches @kerwinjz, si publicas en Foodies, eres un usuario Foodie. Respecto a ser un miembro del equipo de curadores, administradores o moderadores; por los momentos no hay convocatoria. Saludos.
Ah bueno esta bien, muchas gracias 😊
Thanks @foodiescuration for your continuous support. 🙏
You're welcome @shinecrystalline! Thanks for posting in Foodies Bee Hive. Greetings!
Gracias @foodiescuration , es muy importante su apoyo para mi.
Bendiciones!
Y para nosotros que hagas buenos posts, auténticos y bien estructurados, ya que ustedes, los Foodies, son la esencia de la comunidad, te doy las gracias por ser parte de ella. Saludos.
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Check out the last post from @hivebuzz:
What a mouthwatering kind of cake.
I hope I can make one soon.
It's a perfect strawberry cake. Great job!
We, the curators of Foodies Bee Hive, look forward to your posts soon, they are sure to be great. Greetings.
Maybe one of these days, I'll make one.☺️ I've learned a lot from this community.
Thank you for always supporting my blog. ☺️