Oh my. You really hit a sweet tooth nerve here. In all the best ways. I love caramel, and I love the caramel popcorn you buy but it always tastes artificial after a while. The first one is always lekker but the ones after that feel artificial. But you really gave me the confidence now to make my own. I always thought it was much more difficult to make your own, but apparently not! Thanks so much for sharing this, I will definitely not abuse this newfound secret!
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Hi @fermentedphil, you won't be sorry. It really is way easier than one thinks. The candy is not evenly distributed after the initial mixing, but as it heats up in the oven, it mixes better after the first 15 min. I sprinkled extra salt on it when it came out of the oven.
It's weird how the first handful of Diddle Daddle tastes so good, and then kind of falls flat!
The homemade version is a different story!
Enjoy the rest of your Wednesday🤗