I am a fan of baking but I rarely use whole wheat flours, here they are very expensive, when I travel to the farm I can get them and I make whole wheat breads hahaha, now I crave for whole wheat bread. 😢
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Same here. Luckily it's not too expensive but it's more than white ones. I wonder why since refining takes effort and can be costly. Or just less demand for whole wheat flour ... hmmm.
It really should be more economical to be less processed ... I have bought in artisanal stone mills but in areas far away from where I live now, in supermarkets prices are high, so it is out of my cupboard right now haha haha
I wish it will be easily available in your area in the future. As a bread country, here in Germany, flours are everywhere. Just the whole wheat ones have strange price ;)
Strange prices for something as simple as flour, but I'm encouraged to look for and make some good breads 😊