You are viewing a single comment's thread from:RE: Gai Lan Stir-Fry with Oyster Sauce カイラン-オイスターソース炒め [English and Japanese]View the full contextaswita (76)in Foodies Bee Hive • 3 days ago gai lai have a crunchy textuure, i love this one! The recipe so simple.
Thank you! Yes, they are crunchy and a bit bitter, but delicious. I love this one as well!