Baked Potatoes In Sexy Sauce

in Foodies Bee Hive3 years ago
Brave and bold, the spicy sauce in hot oil will create a sexy sensation for your baked meal. Wanna try it?

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What kind of sauce do you think is the sexiest? I often imagine food ingredients like the appearance of someone who is pleasing and makes us happy when we see it, let alone eat yummy food.

There are hot foods that emit a distinctive fragrance on the surface of the ingredients that are infused with seasoning. There are also foods that have a strong delicious taste, making your tongue send a signal to your mind to keep remembering the taste of that delicious food.

Everyone has their own version of sexy food. For me, it's definitely a spicy flavor that first earned me the title of sexy food for me. For those of you who have been following my blog for a long time, then you will know that I am a spicy food addict <3.

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So, this time I will share about foods that are equipped with unique sauces. The sauce is made from raw ingredients doused with hot oil. Have you ever heard of a sauce like this?




Raw Spicy Sauce with Hot Oil

In Indonesia, specifically from Balinese food, we hear about ”SAMBAL MATAH”. Those are the raw ingredients that are used as spicy sauces, usually served to complement grilled food such as seafood or chicken.

This time I will not make about the Sambal Matah recipe, but indeed I will make something familiar with it. There are some differences in the ingredients.

Sambal Matah uses lemongrass and kaffir lime leaves, while my sauce recipe doesn't use those ingredients. That's because, at the time of making the sauce, I didn't have any lemongrass and kaffir lime leaves in stock. So, if you have a stock of those ingredients, you can add some for yourself.




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For the sauce which I call SEXY SAUCE, I used the following ingredients: red chilies, red onion, garlic, and celery leaves. For celery, maybe you did not similar with that, so you can replace celery leaves with coriander leaves/cilantro. But for me, celery leaves have a strong aroma and are more familiar than coriander leaves. So, make sure you use the comfortable ingredients for your taste buds first to make every recipe works well in your kitchen to your dining table :)

Then, for hot oil, I use olive oil. You can also replace olive oil with coconut oil. But the thing to note is to use good quality vegetable oil because we will consume the oil more than just for salad dressings.




BAKED POTATOES

To complete the sexy sauce, I serve it along with baked potatoes. As a recommendation from me, you can use grilled tofu, tempeh, or even chicken for non-vegans. So, it's not limited to potato ingredients.

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What if you want to fry the potatoes instead of baking the potatoes? Well, it doesn't matter. But for some people, fried fries have been avoided and they choose to serve potatoes by baking, or the last alternative is frying potatoes with the air-fryer method.




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How To Make SEXY SAUCE

Super simple cooking instructions to make SEXY SAUCE. Trust me :) Just be careful when it comes to splashing hot oil on the mixture so it doesn't hit your skin. Let's we make it!


STEP 1

Before entering the stage of making Sexy Sauce, we prepare to make baked potatoes. Here, I used two potatoes.

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Peel the potatoes then cut them into potato wedges. While preparing the potatoes, preheat the oven to 185 degrees Celsius.




STEP 2

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Glaze potatoes with olive oil, then bake for about 40 minutes, or more, depending on your individual oven conditions. Don't forget to flip the potatoes so that they cook evenly.




STEP 3

While waiting for the potatoes to be cooked, it's time to prepare to make the sexy sauce. Always, chopping ingredients is my favorite thing. Although, not everyone likes this part. The first thing we have to do is chop the red chilies, red onions, garlic, and celery leaves.

The side effect of this chopping activity is that our fingers will smell the garlic, and some people really hate that. If you want to avoid the smell that lingers on your fingers from chopping garlic and onions, then you can use a manual chopper. But here, I did that with just a knife. I enjoy chopping up all the ingredients.




STEP 4

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Put all the chopped ingredients into a heat-resistant container.




STEP 5

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Heat the vegetable oil sufficiently. Then pour into a container containing chopped ingredients. Mix well, then the sexy sauce is ready to be served.

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SERVING BAKED POTATOES IN SEXY SAUCE

Sexy Sauce is ready to be served with baked potatoes. Transfer the baked potatoes to a heat-resistant container, then pour over auce over there.

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Stir gently so that the sauce absorbs evenly into the baked potatoes. Also, be careful not to over-mix as this can cause the baked potatoes to crumble.

At the end of serving, you can sprinkle the meal with edible roasted seeds, such as sesame seeds, pumpkin seeds, or more. Happy eating, Hive Lovers :)

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So, what do you think about my meal this time? It can be used as snacks or side dishes that can be served with protein or other green vegetables.

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The overall taste of the meal is strong and characteristic. It's an exotic food that might make you avoid it for those of you who don't like onions. But, food always has the opportunity to be tried, and maybe different people can produce different impressions for the final taste of the food. All of them deserve a chance to try. :)

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I hope you can find what you deserve to find today. Have a great day, good people, HIVE Lovers!



Thank you for reading my blog and reblog if you want my blog this time worthy of reading by others.

All pictures taken with Iphone 11

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Best Regards,
Anggrek Lestari


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Who is Anggrek Lestari?

Anggrek Lestari is an Indonesian fiction writer who has published two major books. Now She is a full-time content creator. She has a goal to share life, poem, and food content that makes others happy and can get inspiration.

Make sure you follow her blog as well for some interesting discussions about life other than food.
If you need a copywriter for your projects, Anggrek Lestari will be ready to help you.

Contact Person: authoranggreklestari@gmail.com
Discord: anggreklestari#3009


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I love this sauce recipe so much!❤️ And it looks so good with potatoes....ohhh! 🤤 We love potatoes :D!

I was just thinking the other day that I need to search for some more sauces and dressings. Yours is already on my list! I like it a lot! I bet it is DE-LI-CIOUS!

We love potatoes. Big yes!

I often replace rice with potatoes :)

Dressing experiment is more to come for our life ehehe

My experience in the kitchen with dressings and sauces is quite embarrassing! LOL 🤣
I really need to experiment more in this area. So when I saw your sauce I was wow! So easy but it looks really delicious.
So you heated the oil and then you put the veggies in it or you heated the oil with the veggies in it?
it's like a hot marinara?

Heated the oil first then transfer it to the dressing ingredients :). Using hot oil to make the taste and Smell of garlic, onion, came out perfectly but the texture still crunchy and fresh :)

Yeah, I get it! Ok, thanks for clarification. I'll try it someday, promise! 😋

Upon reading the title, I am thinking what you mean of sexy sauce. The first thing that come up in my mind is the hot sauce. Because hot is sexy. 😄 I like hot and spicy sauce but not too hot and spicy. 😁
You are really talented in plating dear. Love it! 🥰

You are right :) hot is sexy. hot, spicy, 😋😋😋

Yeah! My brother likes hot and spicy. But, me not really but I do eat hot and spicy foods. 😀

Lovely!!! In Argentina and Uruguay have a similar souce, we call it “salsa criolla” Well, similar becouse of raw vegetables, with diferent vegetables of course, we bassicaly use white onion, creen pepper and tomato, whithout the pulp. The novelty for me is the hot oil! I would like to try! I bet it enhances the flavors!

You have to try using hot oil to dress up the seasoning. I hope you like it 🌸

I always use 'sambal goreng' to eat with potatoes, never thought of eating it with sambal matah. will give it a try soon (as I eat potatoes almost everyday).

Because I always try new thing, then I tried sambal matah for potatoes. Delicious too like we eat another grilled food ehehe.

❤️ have a great day Mbak 🌸🌸🌸

Another lovely recipe. Baked potatoes are so healthy. Sexy sauce is looking tasty !

Looks really sexy, right? Ehehe thank you

you always share very good food.

Thanks bro :)

You're welcome 👏

Very creative, and definitely very sexy 💖😍💖

We need to be creative everyday right? Thanks mom ❤️

Absolutely! My pleasure Sweetie 🌸💖🌸


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Hola amiga @anggreklestari debo decir que las papas son mis preferidas en las recetas y con esta sexy salsa ohora lo son mucho más 😍

It looks delicious !!! I love your photos and recipes !!!😍

I’m glad if you like it 😊 Thanks for stopping by

Hi @anggreklestari the potato is one of my son's favorite vegetables, I always try to vary the preparation, this recipe I liked'a lot.

I make the sauce in hot oil and then add it to the potatoes still hot?

Blessings!

Add oil when the condition still hot to make onion, garlic, chilies half-cooked :)

Mmm i try do that. Thanks for share

Thanks for stopping by :)

Sexy indeed. The colors are so provoking.
Pake nasi anget juga enak iniii... Tambah tempe/tahu. Yumyumm 😋
Duh, waktu buka masih lama 🙈

Kalau gak tahan godaan, jgn buka Hive siang siang sis. Apalagi postingan saya. wah bahaya, serius 🤣🤣🤣

Hahaha santai 😂

I'm always impressed by your plating technique. The simple potato turned into a delicious food with spicy sauce in it. I like spicy but not too spicy.😁

We have to change the simple food to delicious one. no need to be expensive 😊

Definitely☺️

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Stay creative & hive on!

Yum lookin spicy & sexy!
Spices and potatoes are a match made in heaven 🤤
!gif spicy

woah, what a way to describe a food. very intriguing! Would love to try that sexy sauce.

I would love to share the sauce with you ❤️🌸

Such a wonderful recipe sis! It is a new type of sambal for me. Everything looks so aesthetic and lovely colours too. I also enjoy chopping the ingredients. Somehow it is therapeutic for me =)

I alwyas searching for new experiment for recipe because my mom avoid same food everyday :)

I love Sambal, but hard to find them in the local grocery. I always spotted them on the shelf in the European Section Zone and quite expensive. Thanks for sharing the recipe, I create my Sambal soonnnn! 😀💗

I hope we can meet up when you already in Indonesia 😊