Friends how are you all I hope you are doing very well today I will share one of my favorite state boards that is Fuchka the most loved and the most tasty among the many in Bangladesh Fuchka how to make.
Fuchka today I will tell you the light for making Fuchka and Various increments are required like masala, turmeric, chili, etc. after adding quantity, first soak it.
with water for 20 minutes, then when it becomes like a paste, add spices and mix it together.