Yea, old knowledge is the key i think, we use that alcohol not as preventive measure but when we had some digestion issues(i guess preventing its not bad idea too) and the way we got it served was with a spoon full of sugar but i think it doesnt make much different...Christmas is coming and a lot of food will be eaten, so might be idea to try it out....i think i have a little bit of it from my wifes grandma left so will give it a go, why not....

In relation to kombucha - i dont have any posts about it but you gave me an idea to actually make one, im due to make some kombucha over the weekend(it takes about a week to have it ready to drink) so stay tunned and i will share how i do it....its quite simple....

Till the next time brother!
In Lak'ech!