Hello all Bloggers
Hi guys...! How are you all, I hope you all are well.
Today my in this blog I will share with you guys a new recipe.
Last time I shared the recipe of Pumpkin & Black Chickpeas Masala, I am happy you all liked my recipe and gave me great feedback. 😍
Today I am going to share with you guys the recipe of Chicken & Potatoes Cutlets.
Let's see how I made it.
Ingredients
- Chicken ( 200 grams )
- Potatoes ( 400 grams )
- Oil ( 1 cup )
- Onion ( 100 grams )
- Carom seeds ( 1 tsp)
- Spices Powder
- Egg ( 2 )
- Green Chillies
- Fresh Green Coriander
- Tomatoes ( 50 grams )
Process
Since I have Sundays off from college, I usually make some new recipe on Sundays and share it with you guys.
So, let me quickly tell you how to make this recipe step by step.
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First I boiled the chicken and shredded it, and along with that I boiled the potatoes and chopped them too.
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I added shredded chicken to the chopped Potatoes and also added finely chopped onions, tomatoes, and green chilies.
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After that I added the ground spices including salt, turmeric and ground red chilli and mixed everything well. After that I added Carom seeds and hot spices.
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Lastly added coriander leaves. I mixed all these things well. So now my mixture is completely ready.
Now I shaped this mixture into cutlets using a cutlet maker.
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Now it was turn to fry these Cutlets, so for that I beated two eggs well, I poured oil on the pan.
After the oil was hot, I placed the cutlets dipped in the egg on the pan to fry.
Turning them over with the help of a flipper.
When they turned brown, I took them out on a plate. My Potatoes & Chicken Cutlets were completely ready.
They give a very unique taste to all kinds of food.
Final Look:
Soft on the inside, perfectly golden and crispy on the outside , these egg-crusted potato cutlets are pure comfort and flavor in every bite.
I hope you all like my recipe. I will wait for your comments. Now we will meet in the next post with a new recipe. Until then, Good I hope you all like my recipe.Bye...🤗
Nice.
Sometimes I make pancakes with the vegetables that are left over after cooking the broth.
Yes, of course. We can add any finely chopped vegetable to it.
Thanks for liking and commenting on my recipe.
Best regards 😊
What a beautiful recipe I like it very much
Thank you for liking my recipe.
I am grateful to you for visiting my post and commenting on it.
Have a Nice Day 😊
Thank you for praising me so much. And thank you again for watching my video and I hope our relationship continues like this.
Looks súper yummy and easy to make 😍😍😍 love it 🙌🏽