I had a kidney stone stuck in the canal and was causing this condition.... eventualy it got out ... took like three months... the kidney was not happy in the time... but this is a temporary condition ... your is a bit more complicated.... still what I have learned in the period, reading a lot of stuff is that nothing is 100% certain with medicine, biology, biohemistry, etc ... there is just a millions hemical reactions happening in our bodies and we cant put our finger on it
Glad you got that stone out. Does that mean you are susceptible to more? I guess your diet now is more important than it was.
Indeed, which is why the docs didn't want to rewire right now - seems my body, now with some help from me as I know not to consume too much liquid, is sorta coping.
Thanks for stopping by, i hope you stay stone free.
I dont know ... I have been to multiple consultations and more or less everyone is saying the basics, and what I see as an old school ... probably with time doctors have learned to be conservative and stick to what works becouse the risk is basicly human life... from what I have explorer it is food reach in oxylate to avoid... I have been heavy on almonds in the last years so that has probably increased the risk... proper hydration is number one ... and then about the oxalate the body produces oxalate by itself, like most of it ... no matter if you take those foods... if you have healty gut bacterias and good gut balance they will neutralize it ... and then we enter the black hole of gut bacteria :)