Every time I look at the awesome ideas you have for your gardens and see the results, I can't help but have a little garden envy! I really love what you have done with that space since we saw it first. And our family is enjoying the fruits of your labours. BTW, how did the second batch of dried cucumber chips taste?
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Second batch was marinated overnight, and tasted better. Third batch will be using real dill fresh from the garden. I just picked some late tonight, so I'll probably dehydrate in the morning. Interesting that we had the same ideas, and it leads me to believe that means it'll work!
Perfect! I am so glad that it worked better for you. When I make pickles I always use fresh dill. In the fall (before the rainy season begins for me) I dehydrate my fresh herbs from the garden so I have them on hand later for cooking and making teas.