TAHO for Breakfast

in #foodphotography6 years ago

061D3390-2611-4B3E-A9C4-1E54AD018DCF.jpeg

Taho is one of the most popular Philippine street foods, it is made out of fresh silken tofu, thick sugar syrup and sago pearls. Enjoyed as a tea time snack or a breakfast food item, this sweet tofu has a texture of very fine custard that everybody would easily love. Not sure though whether I classify this as a drink or food as it is solid yet soft but consumed as like a drink.

My entry for #foodphotography by @juliank.

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I like it arnie

Hehehe thanks te marj