Kuah Tuhe Aceh typical

here's how to make it:
a. provide an old coconut fruit and then grab the
coconut milk, then cook the coconut milk until
boiling newly enter the jackfruit or banana stir
briefly turn off the fire.
b. provide glutinous sticky rice can be black or white I
put white sticky ketannya quickly ripe soak in water
for about 3 hours after it was new in the steamed
and wait until cooked.
c. ready to serve and can be eaten immediately. the name of this food the people of Aceh call it is Kuah Tuhe whose name aceh must know the name of this food from the past until now still be a vaforit, Kuah Tuhe is suitable to eat in the morning substitute for rice or bread, how to make this food is also very easy for the exact capital not drain the wallet.