Many times when we see on the web or think fast food automatically comes an image to our head of a delicious hamburger that causes us to eat immediately more in those moments of certain human whims or whims, but how to satisfy that craving if not you have that favorite place where you usually eat your hamburgers of your choice, because here I give you some tips or recipe that you can do from your home and you will not regret it.
400- grams of beef (preferably ground)
1- package of bread for hamburgers
10- grams of salt
10- grams of garlic
1- egg
½- of flour all use
200- grams of lettuce
100- grams of tomato
100- grams of onion
Bacon (OPTIONAL)
Cutted pickles (OPTIONAL)
French fries (OPTIONAL)
Dressings of your preference
The first thing we will do is place the meat in a bowl, we place the flour, the egg, salt, garlic and if you want to add another spice of your preference you can do it to give your personalized touch in flavor.
Una vez mezclado todos los ingredientes que se obtenga una mezcla con la carne uniforme se procede a colocarlas al sartén o plancha de cocina a fuego medio alto
Note: I add bacon to my burgers by personal touch is optional
Once the previously cooked meat has been removed, it is only a personal matter of how you want to place the order of the ingredients in your bread for burgers because it is evident that I would place the meat first but that would be your choice (laughs)
You remember the vegetables named in the top part of the ingredients section because your time has come, add the toppings of your choice and well here I leave my little hamburgers literally hehehe
Sincerely: Carlos y Valentina
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