Its pretty simple now, one opens a brand of food or beverage, puts his best quality in the product just to lure the people.As Soon as they get in demanding, then the actually mission starts, that's to kill people,.I its very hard on a company to meet the demands of people which are always larger than the no. Of products, so when the manufacturer cant meet the demands, he resorts to easy but deadly ways..There are many chemicals which have got similar properties with natural ingredients, for their time management and product demanding, they simply put that ....Its very unfortunate that adulteration is now the basic point in all food processing units.. put ethylene in banana make it ripen early, put tastening flavours in food which are carcinogenic in nature..Make chicken grow with an injection etc..hell n countless things happen in market and the best part is its human who wants other human to different just for money