FOOD RECIPES # 159: TUMIS COB SUWIR POKCOY

The ingredients:

1cob presto (shuffle2)
2 pokcoy sheets (chopped)
½ tomatoes (chopped)
Uas2 width of carrot finger (in dice)
2 tempe segment (dice)
Aun leaf, bro, bomb, baput, salam, ginger (geprek)
2sdm cooking oil.

HTC:
.
UciClean all the ingredients before chopping / diptg2, the tuna is brewed in hot water and then washed and shreded2.
Ang chop leaves, bro, bomb, ginger orchid.
Anaskanheat the cooking oil heated, then saute the spices (baput, ginger, bombs, greetings) until fragrant.
Ukan Enter tuna, tempeh, carrot, tempeh, stir and give 50ml water.
If it's boiling, add the pokcoy, leeks, cook until the water has left a little.
Give enough sugar & salt, taste test, then lift.