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Lunch time

steam-roller (29)in #food • 8 years ago

Saturday in Doobers means bruncharama. creme fraiche, and ham, resting on a hash brown of doorstep proportions, with a glass of Prosecco, of course.

FB_IMG_1507351575920.jpg

#photography #life
8 years ago in #food by steam-roller (29)
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    • steam-roller
    • tokenteller
    • filzaart
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