Siomay which we know now can present in different presentation, of course more creative and unique. Siomay stabbed like a satay and burned like this was able to provide a different sensation. Curious to taste it.
This delicious savory fried siomay can be a satisfying stomach filler. The savory taste of shrimp dough is wrapped in crispy skin. The more delicious dicocol chili sauce.
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Hahaha Mangat sang nyan kak 😅😅
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