Steem Chinchin

This was one of the first things i learnt to make when i was a Teenager, this is relatively simple recipe, i have a toddler who wouldn't let me rest whenever i am cooking so i decided to involve her, if you have kids and would like them learn with you in the kitchen then this is a good recipe to start with!

Ingredients

1. 3 cups of Flour(375 grams)
2. 1/2 teaspoon baking powder
3. Nutmeg 1tbs
4. Sugar 100g
5. Margarine 115g
6. 1/2 cup of milk
7. 1 egg(optional)
8. Oil for frying

Prep Steps

1. In a bowl,combine all the dry ingredients; Flour,sugar,baking powder and nutmeg. Stir thoroughly

2. Slice in the Margarine (combine the dry ingredients and the butter)

3. In a separate bowl, Whisk the milk and egg together.

4. Using your hands/dough mixer, combine the dry ingredients & butter, and the egg/milk mix. (i prefer to use my hands)
   

5. Once dough is formed, Roll out dough until its flat.

6. Using a knife,cut out dough horizontally and vertically to form squares(any shape you want), flour your tray so they don't stick together.
   

7. Deep fry the cut dough until golden brown

8. Enjoy!