This soup is spicier than you might even imagine with the kim chi added to boost the flavor. It is also served temperature hot so when it arrives be careful not to touch the bowl.
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Korean Hot Pot @senseicat
6 years ago in #food by senseicat (72)
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That’s what I’ve been eating all week. Fermented red pepper paste,kimchi and a little apple cider vinegar is a great soup. 😊🌈🎈
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Es una buena propuesta para no tener frio n el invierno ;-)
Interesante se ve delicioso