You are viewing a single comment's thread from:

RE: In The Kitchen With Kat

in #food7 years ago

If I ever get around to making all of your recipes that I've remembered to bookmark, it will be a wonder! And then there's all the ones I forgot to bookmark, which I need to go back and find. Ha ha! It's so nice to have pigs or chickens to feed the extra vegetable bits and pieces to. I don't feel like I am totally wasting them that way.