Hey all,
I just finished eating and I realized that I had to share this amazing concoction. After trying to find a use for 2 day-old Mac n' cheese, I decided to pack a part of it into a sandwich-size portion (about 1/2 cup), and make a grilled cheese sandwich with it! For me, adding some extra cheese was a no brainer. I just sprinkled a little shredded cheddar and Monterey Jack in the middle and grilled away! Here are the steps:
Set aside about 1/2 cup of left-over (or newly made, doesn't matter) Mac n' cheese, and pack it into a sandwich size portion. You can get creative here- I just used a large ramekin.
Butter two pieces of white bread generously on both sides and assemble sandwich. You can add in about another 1/3 cup of shredded cheese here for some extra umph.
Heat a pat of butter in a seasoned cast iron skillet (cast iron is the best for a project like this). When surface is sufficiently heated, place sandwich on the pan and cover. After about 10 minutes, flip the sandwich over.
Finish cooking the sandwich, about another 8-10 minutes on the other side. The Mac n' cheese should be getting nice a gooey right about now.
If you feel so inclined, I like to serve mine with a little Sziracha Ketchup for dipping! This mixture consists of equal parts sziracha and ketchup. Cut in half and serve!
How can you finish eating before you start sharing with your fellow steemians? Totally unfair 😁
Anyways, thanks for sharing at last
Haha! Next I'll try to I promise! It was toooooo good.
Ok, I believe you 😀