I love honey and coconut nectar as liquid sweeteners. I find stevia very nice for when I'm trying to not peak insulin. Or, depending on what I'm attempting to sweeten I just use fruit :) I also use coconut palm syrup (but I don't know if that is available everywhere :)
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I just had a breakthrough in the "no sweeteners needed" department. I made a killer smoothie with mangosteen, pomegranates, bananas and coconut milk and posted the recipe. It's so good - you have to try it. Especially since you're in Bali. You must have those fruits around...
Sounds fantastic :) I went over and loved your article I'll have to make it here soon and share it with you :)
Oooh the coconut palm syrup sounds promising. I haven't tried that one yet. I must give it a go!