Food Assortment : Malaysian Food

Malaysia is a beautiful country in Southeast Asia, This country is famous for such a beach and the food of this country very tasty,
Today I will talk about a very tasty and popular food, I will tell you how to prepare this sweet dish,
The name of the meal is -NASI GORENG AYAM

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I have been Malaysia for a long time, I ate all kinds of meals in Malaysia,I like many foods, NASI GORENG AYAM first among my favorite foods, Almost every day I ate noon or at night.

NASI GORENG AYAM is very delicious and popular food to Malaysian and foreigners, NASI GORENG AYAM is usually eaten on Malaysia noon or at night,
I think this food needs to be eaten once every once, You do not have to go to Malaysia for this, You can create NASI GORENG AYAM in your home,
So I have come to the process of making this meal for you, What are the components needed to create NASI GORENG AYAM and how to create it is given below -

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• INGREDIENTS -

1. Oil (Quantitatively)
2. Salt (Quantitatively)
3. 3/4 glasses white rice
4. tablespoon minced chicken
5. 2 cloves minced garlic
6. 3 shallots,obliquely sliced
7. spring onion, thinly sliced
8. 1 Egg (Mixed up)
9. peas (Quantitatively)
10. 4 tablespoon soy sauce
11. 1 tablespoon fish sauce
12. ½ teaspoon pepper

• Instructions -

First you have to heat the oil, then stir-fry the garlic and chilies until fragrant, after fragrant you have to add chicken and spring onion, Stir evenly.
After 2-min stir evenly,Add the rice and peas and you have to put the soy sauce and pepper, then set rice in the side and Pour the egg and stir,
Mix the egg with the rice and stir evenly, Give as much salt as needed.