Thanks for sharing this in the @vegansofsteemit Discord so I didn't miss this tasty dish! We are heading into cooler weather now, so this would totally hit the spot. I always take out the seeds of my peppers since they seem to be hit or miss how hot they are! I've made a few things this year with the Aji Limo peppers from our garden that were borderline inedible because they were so spicy, haha. 🔥🔥
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That's cool that you might try making this stew plantstoplanks, and I'm the same on the chilli to be honest, the seeds always come out in my dishes 😉🔥
Sounds good with fresh garden chilies. I grew then a few years back and they ended up really hot and firey 🙂
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