Good evening Steemians! Hello Im back again to share something worth eating now that its rainy season already, talking about the weather here in our country Philippines. This is and will always be one of the most favorite comfort food of all time.
Now what is it that Im talking about, well non other than CHAMPORADO!
What are the ingredients:
Cocoa Powder(much better to use) /Any Chocolate Powder (3-4 tablespoons)
Sugar (3-4 tablespoons)
Evaporated Milk/Milk
Rice (1cup)
Water
Tuyo&Dilis(Dried Fish) this is optional but this is better paired with the champorado
How to make this:
- In a pot, put your rice after you washed it with water. Then add water about half of your pot.
- Simmer it until the rice starts to cook already. Then in a small bowl mix the cocoa or chocolate powder of your choice with the sugar so it will easily absorbed by the rice.
- Simmer and once it turns into a very thick liquidy texture, continuously add water until the texture is thickenly balanced. Not too liquidy and not also too thick.
- This will cook for about 20-30 minutes and it will serve you for about 5-10 persons already.
- Fried your dried fish, again this is optional because here in the Philippines this is common already since the dried fish will balance the sweetness of the champorado. You may also use bread or any of your choice as your side.
- Put the champorado in a bowl, add sugar and top it with the evaporated milk or milk.
- Then serve it with the dried fish.
Again, this is very easy to make whenever you crave for some chocolates especially if its rainy season in your country already like here in the Philippines. Since the hotness of the champorado will help you with the cold weather.
I hope you will guys love this recipe that I shared you. Have a nice day everyone :)
phiadle,xoxo