Breakfast this morning with banana aroma crispy brown on the outside and soft bananas inside, coupled with the sweetness of chocolate and savory cheese.
In order to skin lumpia not easily torn and the results are crunchy, do not open the skin of spring rolls until the contents are ready for use. This way to produce a banana aroma that is crunchy and delicious.
Sarapan pagi hari ini dengan pisang aroma coklat yang renyah di luar dan lembut pisang di dalam, ditambah dengan manisnya coklat dan gurihnya keju.
Agar kulit lumpia tidak mudah robek dan hasilnya renyah, jangan membuka kulit lumpia sampai bahan isi siap untuk di gunakan. Cara ini agar menghasilkan pisang aroma yang renyah dan lezat.
Very Good! =]
Thankyou 😄
Voted and fowlling you, for more.
Have a nice day!
😊
Wow this sounds really amazing, I don't think I would have ever thought of pairing bananas and cheese together but I could see it working really well depending on the type of cheese. Which cheese did you end up using? They look delicious by the way!