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RE: The only way I'll consume BOURBON (#whiskywednesday)

in #food6 years ago

Ha, that's not unheard of for me. I made chocolate zucchini cupcakes last summer, went to all the trouble of shredding zucchini and patiently wringing the water out...then forgot to put it in the batter. I stuck the cupcakes in the oven and turned around to see the bowl full of zucchini still sitting there.

Mmm bread pudding!! I haven't made one in awhile. I read somewhere that alcohol doesn't always all burn off out of baked goods. Drunk from bread pudding would be kind of funny :)))